More About Japan 
For the past three years, I’ve been visiting Okinawa’s remote islands annually. When I share this with others, they often ask, “Which island do you recommend?”
Each island has its unique charm, but considering factors like cost, travel time, and overall experience, I usually suggest the Kerama Islands—specifically Aka Island and Zamami Island—as they are conveniently close to Naha.
Zamami Island is accessible via a ferry ride of about an hour from Tomari Port in Naha.
With a population of approximately 600, this small island lacks high-rise buildings and resort hotels.
The island’s quaint streets and friendly locals offer a soothing atmosphere, and its breathtakingly beautiful sea is sure to leave a lasting impression. It’s a destination I highly recommend visiting at least once.
Exploring Zamami Island, Part of the Kerama National Park: Enjoying Local Homestays
From Naha’s Tomari Port, you can reach Zamami Island in about 1 to 1.5 hours via the high-speed ferry “Queen Zamami” or the regular ferry “Ferry Zamami.”
For the first night of my two-night stay, I booked a room at “Iyashi no Yado Kushi” (Note: As of 2023, this establishment has closed). Since online reservations through platforms like Jalan or Rakuten Travel weren’t available for this guesthouse, I made the booking via phone.
This was my room for the night. There was no television or lock on the door, but that simplicity added to the charm.
(The central room does have a TV, and of course, there are toilets and showers available.)
Eager to explore, I grabbed my snorkeling gear and headed to the sea! The host kindly drove me to Furuzamami Beach.
The sea was incredibly beautiful! While there were quite a few Asian tourists, it wasn’t overcrowded, allowing for a relaxing swim in the pristine waters.
The water’s clarity was astounding.
In the evening, the guesthouse owner, a local, took us to a spot known for its stunning sunsets.
Unfortunately, clouds obscured the setting sun that day. Nevertheless, the panoramic view of the island and surrounding sea was a remarkable experience.
That night, I joined other guests at a recommended izakaya called “Marumiya.”
We toasted with Awamori and enjoyed fresh bonito caught in the nearby sea.
The next day, as I was moving to a different accommodation, we took a group photo to commemorate our stay. A cherished memory.
Renting a Bicycle for Island Exploration and Snorkeling at Beautiful Beaches
On the second day, I stayed at a guesthouse called “Nakayamagwa” (Note: As of 2023, this establishment has closed).
Interestingly, many of the guests were foreigners, particularly from France, and they were preparing delicious-looking meals at the entrance.
Unlike the previous guesthouse, there were no guided sunset tours (perhaps a unique service offered by “Iyashi no Yado Kushi”), but the rooftop provided a panoramic view of the port. Depending on the season, the stars are said to be spectacular. Upon check-in, the staff also provided recommendations for local eateries and attractions.
The room was relatively spacious and equipped with air conditioning.
That day, I decided to rent a bicycle to explore the island. I headed to a bicycle rental shop I’d spotted the day before.
To my surprise, it operated on a self-service basis. You simply declare your rental duration, drop a 500-yen coin into the designated box, and take a bicycle of your choice. A uniquely island-style system.
Using the map provided by the guesthouse and Google Maps, I set off on my journey.
First, lunch! I visited a popular Okinawa soba restaurant on the island called Wayama Mozuku.
Primarily a boat snorkeling tour operator, they also serve soba during lunchtime.
As the name suggests, the soba noodles are made with mozuku seaweed kneaded into the dough. The broth was rich and flavorful—a satisfying lunch.
Back again to Furuzamami Beach!
This time I brought along my Sony action cam with waterproof housing and a monopod to capture underwater photos and videos.
This is the result! It captured the scenery quite well, although with no live preview, I had to take multiple shots and hope for the best.
The coral and fish were beautiful.
I kept swimming non-stop, completely absorbed, but made sure to rest now and then on the beach.
I even encountered sea turtles and clownfish!
Enjoying Local Cuisine at Zamami’s Izakayas
That night, I visited a popular izakaya called “Santa (Sanra).”
Compared to the izakaya from the previous night, this one had a trendier atmosphere and more tourists. The food was delicious!
Final Thoughts
Zamami Island offers easy access from Naha and a chance to enjoy island life and stunning beaches.
If you’ve only visited Okinawa’s main island, this is a perfect destination to experience something a little different. I wholeheartedly recommend it!
